Chasen ( bamboo whisk )

A chasen is a traditional Japanese bamboo whisk used in the preparation of matcha, a powdered green tea. It consists of finely split bamboo tines that are carefully crafted to mix matcha powder with hot water, creating a frothy, smooth tea. The chasen is an essential tool in the Japanese tea ceremony, known as the chanoyu or sado, and it plays a crucial role in achieving the perfect texture and consistency of the tea.